Apricot Coconut Bites

These bites are sweet enough to be dessert, yet healthy enough to be apart of breakfast, lunch or an afternoon snack! Apricot Coconut Bites require no cooking, are dairy-free, soy-free, gluten-free, plant-based and full of yum! Try them for yourself, I know you’ll fall in love.

Apricot Coconut Bites

Makes 10-12 Bites 

Ingredients:
1 cup dried apricots
1 cup unsweetened shredded coconut
1/2 cup gluten-free oats
1 tablespoon of organic unrefined coconut oil
1 tablespoon 100% pure maple syrup

Directions: Combine all ingredients into a food processor or high speed blender pulse until evenly combined and a sticky batter is formed. Roll into 1/2 inch size balls & place on a plate or in a Tupperware, cover & let set in the freezer for 1 hour. Enjoy!

*Always buy organic ingredients when possible

This Recipe Is:

• Vegan
• Plant-based
• Dairy-free
• Soy-free
• Gluten-free
• Delicious

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