Hi Friends! There is nothing that makes me happier than spending time with my family yet I also run a business and have a home to care for – life gets busy fast! That means I need to be incredibly efficient with my time so I...
Hey Friends! Welcome back to the blog! Fall is on the horizon and we are excited to whip out all our favorite soups! Today I'm sharing with you how to make this flavorful Coconut Lemongrass Noodle Soup that will be a big hit for the...
Hi Friends! Welcome back to the blog! Today I'm sharing with you how to make Citrus Maple Grilled Salmon, which is an incredible recipe packed with heart healthy omega-3 fatty acids! [yumprint-recipe id='401'] This video was created for the Limoneira YouTube Channel! Megan Roosevelt, RDN is...
Hi Friends! Welcome back to the blog! You may have noticed that probiotics have become more popular and are now being added to a variety of foods, snacks, beverages and supplements. While buying probiotics in a supplement form is a great way to get your daily...
Hi Friends! Welcome back to the blog! Today we're making homemade sweet potato chips and then loading them up with some tasty toppings to make the ultimate loaded vegan nachos! Aaron and I can easily polish off this entire baking sheet of nachos...
Hi Friends! Welcome back to Healthy Grocery Girl! Today I'm sharing how to make cauliflower crumble tacos with a creamy red pepper sauce. The cauliflower crumbles have a "ground meat" texture however are completely plant-based! [yumprint-recipe id='370'] ...
Hi Friends! Welcome back to the blog! We are so excited to celebrate all the dads out there this upcoming Father's Day! To get ready to celebrate, we are sharing with you how to make some Grilled Lemon Chicken Street Tacos and a Pink Lemon Strawberry...
Hi Friends! Welcome back to Healthy Grocery Girl! Today I'm sharing how to make this Super Crunch Salad. This salad is packed full of nourishing vegetables that are rich in fiber, vitamins, minerals and antioxidants. It holds up well in the refrigerator for days, making it...
Spices have been used for centuries for food and medicine. The search for spices and better trade routes lead to much of the exploration that connected the world. Today, spices are still key to flavouring food, although salt, sugar and fat have taken over as...
Hi Friends! Welcome back to Healthy Grocery Girl! I loved sloppy joes as a kid and this plant-powered version is total comfort food, full of flavor as well as protein! [yumprint-recipe id='367'] ...
Hi Friends! Welcome back to Healthy Grocery Girl! Today I'm sharing how to make a really simple and delicious vegan caesar salad with a brazil cashew nut "parmesan". This recipe is from our Healthy Grocery Girl Spring Meal Plan! Seasonal Meal Plans are one of...
Hi Friends! Welcome back to Healthy Grocery Girl. Today I’m sharing with you how to make a Very Veggie Chili! My husband and I are expecting our first baby due early April, 2018. In preparation for her arrival I’ve started creating a list of recipes I...
