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The Best Homemade Lemon Tahini Dressing and Salad Tacos

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Two tacos on wooden board topped with beans and salad. Avocado half in top center.
30 July
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The Best Homemade Lemon Tahini Dressing and Salad Tacos

Friends! My go-to favorite homemade salad dressing is this really simple Lemon Tahini Dressing. It’s of course great on salads but also tacos, burritos, veggie protein and rice bowls or any plant-powered meal that needs a really tasty, good sauce!

Two tacos on wooden board topped with beans and salad. Avocado half in top center.

Salad Tacos with Lemon Tahini Dressing
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Ingredients
  1. Tortillas (Corn or Cassava)
  2. Romaine lettuce
  3. Olives
  4. Shredded Carrots
  5. S&W Black Beans
  6. Sunflower seeds
  7. Hemp Seeds
  8. Pinch sea salt
Instructions
  1. This is optional, however I love to warm the tortillas first!
  2. Then top with romaine (washed and chopped), olives, shredded carrots, black beans, a pinch of sea salt and optional sunflowers and / or hemp seeds!
  3. Lastly, top with a generous drizzle of Lemon Tahini Salad Dressing - as seen below!
Healthy Grocery Girl https://www.healthygrocerygirl.com/
Lemon Tahini Dressing in center of photo with spoon in glass container. Half of lemon next to dressing. Thrive algae oil in picture and salad taco on the side.

Lemon Tahini Salad Dressing
Print
Ingredients
  1. 3/4 cup Thrive® Algae Oil
  2. 1/4 cup lemon juice
  3. 1 teaspoon garlic powder
  4. 2 tablespoons tahini (ground sesame seeds)
  5. Pinch sea salt
Instructions
  1. Add all ingredients into a small container, add a lid and shake together.
Healthy Grocery Girl https://www.healthygrocerygirl.com/
One of my favorite oils to use when making salad dressing is Thrive® Algae Oil! Thrive® Algae Oil is an everyday cooking oil made from algae that’s a delicious and easy way to get more good fat in your diet. This oil has the highest level of monounsaturated fat – the good, heat stable fat – than any other cooking oil and lowest levels of saturated fat than any cooking oil. Thrive® also has a light, neutral taste, which lets the natural flavors of your food shine through. Another benefit of algae oil is that it doesn’t solidfy when stored in the fridge, which is common for many oils. So it’s perfect for prepping and storing homemade dressings and sauces in the fridge.

Lemon Tahini Dressing in center of photo with spoon in glass container. Half of lemon next to dressing. Thrive algae oil in picture and salad taco on the side. Lemon Tahini Dressing in center of photo with spoon in glass container. Half of lemon next to dressing. Thrive algae oil in picture and salad taco on the side.

Disclosure: This post is sponsored by Thrive® Algae Oil

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